Wednesday, September 10, 2008

Chocolate Chip Cookies

I got this recipe from this really interesting baking website http://auntyyochana.blogspot.com/ and did some amendments to the proportion of the sugar since i did not like pastries that are too sweet. I also made my cookies bigger as I prefer cookies of a bigger size.

















Ingredients:

250 gm. Butter

1 tsp. vanilla essence

100 gm. castor sugar

90 gm. brown sugar

1 egg

320 gm. plain flour

1 tsp. bicarbonate of soda

200 gm. chocolate chips

Method:

(1) Beat butter, vanilla essence, sugar and egg with electric mixer until smooth.

(2) Add in flour and bicarbonate of soda and stir in chocolate chips.

(3) Pick up one heap tablespoon of mixture and roll into ball.

(4) Place the ball onto the tray and flatten it. Make sure you leave some spaces in between cookies as the mixture will expand a bit during baking.

(5)Bake at 180C for 15 mins or till golden brown.

(4) Cool on wire rack before storing in airtight containers.

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